I was away to Sarawak, my hometown last weekend, was busy with work, thus the lack of shutter therapy. Nonetheless, the reward was in the delicious local Sarawakian dishes which I stuffed myself silly.
Sarawak Kolo Mee. The longer I have been away from home, the tastier it gets.
Been a Sarawakian, this is the best food ever.
ReplyDeleteI have never tried this and I can’t wait to try it out sometime.
ReplyDeleteYou should try it!
DeleteRobin, Please stop posting these fantastic food images! Every time you do, I need to buy a new keyboard because I salivate so much and then slobber all over them and ruin them. ;-)
ReplyDeleteThere are more to come.
DeleteHi Robin,
ReplyDeleteI'm beginning to understand why Malaysian bloggers post such a high percentage of food photos. Any chance we could get this around here in KL? Cheers, Bjorn
Nope, you can only find it in Kuching.
DeleteAre you saying all those found in kl and pj are not authentic?
Deletecalterg, those found in KL and pj are completely different they should not be mentioned in the first place.
DeleteHi Robin,
ReplyDeleteKC Lim from KL.
Would appreciate if you will provide the location of the shop that is selling this Sarawak Kolo Mee.
I would love to visit Sarawak and try this.
Thanks.
It was at Choon Hui Cafe at Ban Hock Road, near Grand Continental Hotel, Kuching.
DeleteThanks Robin.
DeleteCan't wait to try it.
If it tastes only half as good as it looks, it still will be spectacular... great picture!
ReplyDelete