When the awkward pink colored broth Ramen showed up on my friend's social media suggestions, I thought this would be fun to give a try. I mean, what could possibly go wrong? The Oki Shokudo restaurant serves fish broth ramen, and their specialty is the Pink Ramen. It was the beetroot juice that contributed to the pink coloring. Since I have not tried a fish broth ramen before (we typically opted for Pork based broth), why not explore new things? Food knows no bounds, and I was glad I went to Oki Shokudo. The ramen was good, but nothing exceptional, I dare say it was a good first try, maybe no repeats. Still, quite an interesting experience seeing and eating something pink.
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