I recently travelled to Bangkok, Thailand for a short holiday. It was a much needed break after the Kuala Lumpur Photography Workshop which I conducted with Peter Forsgard and Matti Sulanto about 2-3 weeks ago. I only have 3 things in mind for this trip to Bangkok - rest, a bit of street shooting and EAT. Yes, food was at the top of my priority. I went with my travel partner, Spencer and we attacked whatever food that came across our paths. We started with something easy and nearby our hotel, BIB which stood for Break in Bangkok, a Thai Contemporary Cafe restaurant. The food there is a fusion of traditional Thai dishes mixed with modern, western influences, and the food there was so good, we had to return for more! 

Khao Soi with Grilled Thai Wagyu
Khao Soi originated from Northern territories of Thailand, I first had it in Chiang Mai. Serving it with medium rare Wagyu steak thick slices was genius!